Kisi-Khikhvi
Saperavi (2020)
Kisi-Khikhvi (2020)
Kisi-Khikhvi (2020)
Label Author: Janett Brown
Appearance
Clarity: Clear
Intensity: Medium Intensity
Color: Amber
Intensity: Medium Intensity
Color: Amber
Nose
Condition: Clean
Intensity: Medium (+) Intensity
Aroma Characteristics: Dried Persimmon, Dried Plum, Dried Peach, Citrus Fruit – Lime, Orange Zest
Development: Developing Wine
Intensity: Medium (+) Intensity
Aroma Characteristics: Dried Persimmon, Dried Plum, Dried Peach, Citrus Fruit – Lime, Orange Zest
Development: Developing Wine
Palate
Sweetness: Dry
Acidity: Medium (+) Acidity
Tannin: Medium (-) Tannin
Alcohol: Medium – 12.5%
Body: Full-Bodied Wine
Flavor Characteristics: Predominantly Citrusy and Dried Fruity Flavor Profile
Finish: Medium (+) Finish
Acidity: Medium (+) Acidity
Tannin: Medium (-) Tannin
Alcohol: Medium – 12.5%
Body: Full-Bodied Wine
Flavor Characteristics: Predominantly Citrusy and Dried Fruity Flavor Profile
Finish: Medium (+) Finish
Conclusion
Level of Readiness for Drinking / Potential for Ageing: Can Drink Now, but Has Potential for Ageing.
Pairing Suggestions
Kisi-Khikhvi Pairing Options: Roasted, as well as, Boiled Beef, Chicken Shashlik, Roasted Steak.
Our wine was assessed by Winner of the competition “Best Georgian Sommelier 2020-2021”
Our wine was assessed by Winner of the competition “Best Georgian Sommelier 2020-2021”
